Desserts
CRÊPES SUZETTE
$7.00
CHOCOLATE MACARONS
$9.00
CHOCOLATE MACARONS
$9.00
CRÊPES SUZETTE
$7.00Mains
DUCK À L’ORANGE
$14.00
BOUILLABAISSE
$12.00
DUCK À L’ORANGE
$16.00
BOUILLABAISSE
$22.00
BOUILLABAISSE
Traditional Provençal fh stew, iswith shrimp, mussels, clams and monkfish.
$22.00
DUCK À L’ORANGEB
Roasted duck breast with crispy skin and velvety citrus sauce.
$16.00
BOUILLABAISSEA
Traditional Provençal fish stew, with shrimp, mussels, clams and monkfish.
$12.00
DUCK À L’ORANGEA
Roasted duck breast with crispy skin and velvety citrus sauce.
$14.00